Tuesday, July 22, 2008

Bingo! (I think)

Remember my dairy/egg/birthday cake dilemma? Well I may have found a solution. Enter Cherrybrook Kitchen cake mixes. I found the chocolate cake mix at Whole Foods, so now I'm on the hunt for the yellow cake version. All it requires is adding dairy-free margarine or oil and water.

Is it totally cheating to use a mix? Hell, I don't care! They also have dairy and egg free frosting! As soon as I can find the yellow mix I'm going to test it out.

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